Ultimate Chocolate Chip Cookies

Ingredients

• 3/4 cup Butter Flavor Crisco
• 1-1/4 cups firmly packed brown sugar
• 2 Tbsps. milk
• 1 Tbsp. vanilla
• 1 egg
• 1-3/4 cups all-purpose flour
• 1 tsp. salt
• 3/4 tsp. baking soda
• 1 cup semi-sweet chocolate chips
• 1 cup pecan pieces

Steps

1. 1Heat oven to 375°F.
2. 2Cream Butter Flavor Crisco, brown sugar, milk and vanilla in large bowl.
3. 3Blend until creamy. Blend in egg.
4. 4Combine flour, salt and baking soda. Add to creamed mixture, gradually.
5. 5Stir in chocolate chips and nuts.
6. 6Drop rounded measuring tablespoonfuls of dough 3 ins. apart on ungreased baking sheet.
7. 7Bake at 375°F 8 to 10 mins. for chewy cookies (will appear light and moist – Do Not Overbake), 11 to 13 mins. for crisp cookies.
8. 8Cool on baking sheet 2 mins.
9. 9Remove to cooling rack.

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